Autumn in a jar.

Salad: 400 Cal

Dressing: 200 Cal

Ingredients

Contains: Milk, Wheat, Tree Nuts (Pecans)

• Salad

  • Cranberry Pecan Couscous (Couscous [Wheat Flour, Natural Rosemary Flavorings], Water)
  • Brined Apples (Apples, Water, Lemon Juice, Salt)
  • Dried Cranberries
  • Pecans
  • Apple Cider Vinegar
  • Canola Oil
  • Salt, Black Pepper
  • Mixed Greens
  • Roasted Sweet Potato (Sweet Potatoes, Canola Oil, Salt)
  • Goat Cheese (Pasteurized Goat Milk, Salt, Cheese Cultures, Microbial Rennet)

• Balsamic Vinaigrette

  • Canola Oil
  • Balsamic Vinegar (Wine Vinegar, Cooked Grape Must, Concentrated Grape Must, Caramel Color [contains sulfites])
  • Water
  • Honey
  • Shallot Puree (Shallots, Citric Acid)
  • Brown Mustard (Distilled Vinegar, Water, Mustard Seed, Fair Trade Organic Sugar, Maple Syrup, Salt)
  • Salt
  • Fresh Garlic
  • Black Pepper

Nutritional Facts

Handcrafted in our kitchen that also makes items using peanuts, wheat, milk, tree nuts, shellfish, fish, egg, soy, and sesame